Seychellois cuisine is based on fresh and natural ingredients. The prominent part of food plays fish and seafood from surrounding waters like tuna, bonito, sea bass, lobster, etc.

food drinks seychelles restaurant charter luxury catamaran sailing
food drinks seychelles restaurant charter luxury catamaran sailing

Most popular beverages are coconut water, fresh juices and long-shelf milk. Worth trying are also alcoholic drinks like palm wine calou, bakka rum and Seybrew and Eku beers produced in the country.

bewerage drink coco nut water juice palm wine calou bakka rum Seybrew Eku beers

On many beaches there are bars where you can try freshly squeezed juices and regional beverages. 

bewerage drink coco nut water juice palm wine calou bakka rum Seybrew Eku beers

As the Seychelles were influenced by many different cultures, there is great diversity of restaurants, from casual to fine dining. Visitors can try Creol, Italian, French, Indian and Chinese cuisine on Mahé, Praslin and La Digue.